Certificate in Food Production - GRETSA University, Kenya

Course	Certificate in Food Production
Subject	Food Science and Technology
University	GRETSA University
Location	Thika
Country	Kenya
Qualification	Certificate
Mode of Study	Full time

Course Entry/Admission Requirements for Certificate in Food Production at GRETSA University KCSE Mean Grade of D+ (plus) or equivalent qualification Interested candidates should additionally visit the university website or contact the admissions office for further information on both the university and departmental entry requirements for this course.
Duration of Study 6 months

How to Apply for Admission

You can apply for a degree, diploma or a certificate course.

Application Fees

The University does not charge any fee for admission application forms.

To apply online, click here

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** Despite the fact that reasonable effort has been made in order to provide an accurate description of this course, certain details could have been updated by the institution which may impact the accuracy of the information presented here. We advice that you contact the institution directly to confirm admission details.